Porto a tavola Sicilia e Mediterraneo, con un tocco brasiliano e un grande rispetto per gli ingredienti locali.

Leonardo Bonfanti

Cucino esperienze di mare e di terra, tra radici siciliane e sapori del mondo

Mi chiamo Leonardo Bonfanti, ma puoi chiamarmi Leo. Ho maturato esperienza tra Italia, Inghilterra e Brasile: in ogni luogo ho imparato a valorizzare la materia prima, rispettare la stagionalità e costruire piatti puliti, intensi e riconoscibili.

Nella mia cucina trovi le radici siciliane e i grandi classici del Mediterraneo, insieme a una conoscenza profonda della gastronomia brasiliana, nata dagli anni vissuti lì. Posso cucinare per te il meglio della cucina mediterranea o brasiliana e personalizzare il menù in base ai tuoi gusti e alle tue esigenze.

Scrivimi per un menù su misura

Per me in cucina vale una regola semplice: meno è sempre di più!

Ecco cosa porto nella tua cucina, ogni volta

Per me cucinare è uno stile di vita

Per me cucinare è la mia passione e il mio stile di vita: trasformo ingredienti locali e sapori mediterranei in piatti autentici, curati e pieni di carattere.

Ho imparato in famiglia e viaggiando

Ho imparato a cucinare con mia mamma e mia nonna, e poi ho continuato a farlo in giro per il mondo tra Italia, Inghilterra e Brasile: oggi metto questa esperienza al servizio di cene private, eventi e degustazioni.

La mia filosofia: essenzialità

Il mio segreto in cucina è l’essenzialità: pochi elementi, scelti bene e trattati con rispetto, per lasciare parlare davvero il sapore.

I miei menù — Leonardo Bonfanti

Propongo esperienze siciliane e mediterranee, con percorsi di mare e di terra e opzioni anche vegetariane e vegane. Se non trovi il piatto che hai in mente, dimmelo: mi fa piacere personalizzare il menù per te.

Richiedi disponibilità

Storie e testimonianze

Chef Leo did an amazing job, and we where blown away of his incredible food! Punctual, super friendly and really made us feel like we where in a real restaurant ???? I can highly recommend Chef Leonardo if you want a nice meal????????????

Bjørn Kristian Næss

Our evening with Chef Leo, to celebrate our Aunt’s 80th birthday, was everything we could have hoped for, and more. The food was delicious and overly abundant. He was kind and friendly, and explained all the dishes as they were served. It was a celebration we won’t soon forget. Thank you Chef Leo and Take a Chef. ☺️

Amy Deramo

The dinner Chef Leo cooked for our group of six was a highlight of our trip to Sicily! We wanted to focus on local ingredients and dishes, and he took that request and put together an incredible five-course menu. We had a couple of special requests (members of our group not eating certain ingredients) and he gracefully adapted his original proposed menu to accommodate. He also recommended a dish we might not have otherwise tried, after I asked if there was anything special we should try, and it turned out to be one of our favorites. He was very responsive leading up to the meal, which was essential since we were planning only a week in advance and from overseas, and on the night of the dinner he was friendly and engaging as he explained all of the dishes and answered our questions. Even though he was working in a small and unfamiliar kitchen at our rental, service was flawless. He also cleaned everything afterward!

Katie Pratt

Our experience with Chef Leo was incredible! Leo was very accommodating to our requests to change the menu and made the whole experience from start to finish a delight. The food tasted amazing and Leo did a fantastic job pairing each course with a wine. I would absolutely recommend Leo to anyone looking for a personal chef experience! We will be using Take a Chef again thanks to this wonderful experience.

Ayla Bravo

Amazing service! We were a group of 7 of us, the chef was extremely professional, punctual and friendly! The food was incredible, and there was ample, so much so that we had leftover for dinner the following day! All ingredients used were extremely fresh. I wouldn’t have expected any better! Well done chef Leo! And thank you for making it such a special evening.

Hannah Borg

We only have good things to say about our experience with Chef Leo. The food was fantastic. He navigated our chaotic household with young kids with grace and was accomodating to everyone's preferences and dietary restrictions. Would 100% book again.

Chloe Blain

Chef Leo was fantastic! We wanted some typical Sicilian food and this is exactly what Chef Leo delivered. Delicious food and plenty of it. This was a special occasion and Chef Leo kindly prepared a birthday cake too. We had absolutely fabulous evening, couldn’t recommend more. Thank you.

Mariyana Spurling

Chef Leo was an absolute delight to work with! His food and presentation were amazing, and he communicated very well in advance. Great value for money, and I highly recommend Chef Leo!

Michael Buchheit

Chef Leo was a pleasure to work with, and the multi-course meal he created for our dinner party in Sicily exceeded our expectations. The food was well-packaged for drop-off, fresh and delicious. Would highly recommend him!

Brendan Murray

Domande frequenti

Quanto costa un'esperienza con uno chef privato con Chef Leonardo?

Il prezzo medio del menu di Chef Leonardo è di 78.33 EUR a persona. Il prezzo finale può variare in base al menu, al numero di ospiti e ai dettagli dell'evento.

Che tipo di cucina cucina Chef Leonardo?

Chef Leonardo offre cucina mediterraneo, Frutti di mare/Pesce e Locale per esperienze di dining privato.

Dove offre Chef Leonardo servizi di chef privato?

Chef Leonardo offre servizi di chef privato a Syracuse, IT.

Per quali occasioni posso prenotare Chef Leonardo?

Puoi prenotare Chef Leonardo per Compleanno, Ricongiungimento familiare, Laurea/Addio al nubilato, Riunione di amici e Avventura gastronomica, in base alla disponibilità e ai dettagli dell'evento.

Come posso prenotare questa esperienza con uno chef privato?

Scegli un menu, condividi i dettagli del tuo evento e il team di Take a Chef ti aiuterà a confermare l’esperienza con lo chef.

Scrivimi: creo il tuo menù su misura, dove vuoi tu.

Siracusa, Sicilia (96100)

Chef Leonardo Bonfanti